Il tortino di riso alla napoletana si prepara lessando il riso e unendolo alle uova sbattute mentre si preparerà una salsa con pomodori, aglio e cipolla, che andrà a farcire il riso disposto a strati alternati con la mozzarella, la cottura in forno completerà la preparazione.
Visited 41 times, 1 visit(s) today
There was this guy who believed very much in true love and deciedd to take his time to wait for his right girl to appear. So he hardened his heart and turned her down cruelly. The guy went on with his life….. still searching for the one but somehow deep inside him, Then,